"The Farm-to-School program is about creating connections between growers, distributors and educational institutions,' said Todd P. Haymore, VDACS Commissioner. 'Through these connections, we also can reach children and their parents,' he added."The program's web site helps food service directors learn what food is available and where it can be purchased. Both the program and the website are administered by VDACS' Division of Marketing. Source: Virginia Department of Agriculture and Consumer Services
Labels: healthy_eating, schools, farmers
Posted By: Aspen Education Group










