Dr. Howell Wechsler, director of the CDC's Division of Adolescent and School Health, said that schools are selling junk food because they need money. He admitted that food revenues drop during the first few years a school cafeteria substitutes healthy foods for the more popular but less nutritious ones. However, sales eventually climb, he said.
This study appears in the CDC Weekly Report on Morbidity and Mortality.
Labels: schools, cafeterias, junk_food
Posted By: Aspen Education Group










